87 Up Cooking Classes
Jentree Whole Foods Cooking Classes
Join Jenny Allen of Jentree Whole Foods for her series of delicious, nutritious classes. Format is demonstration-based rather than hands on. Click the links on the left for class and registration information.
New Jentree heart-healthy class coming up February 13, 2012. Click class description on left for more details!
Allergies and other limitations must be discussed in advance of registration.
About Jenny Allen
Jenny Allen is an honours graduate of the Chef Training program at George Brown College. Jenny offers a whole-food approach that works with busy lifestyles and hectic schedules.
She has owned a successful meals-to-go business and a popular cafe in downtown Georgetown. In addition to teaching classes, Jenny creates artisanal granolas and soups, available at Foodstuffs. Jenny also offers meal-planning services and pantry makeovers. Visit Jenny’s website for more information.
About Deborah Palmer
Deborah Palmer of A Movable Feast entertains while she leads cooking sessions that draw on first-hand experiences from her extensive travels around the world.
Deborah has more than 20 years of experience as a chef, caterer and cooking teacher. She combines expertise with a wealth of anecdotal material.
Drawing on long experience as a writer, recipe developer and food consultant, she is currently hard at work on her cookbook on interculinary travel.
Sign Up for Culinary Adventure!
You can download the latest brochure of cooking classes – in PDF format – by selecting classes from the list to the left and then selecting the appropriate red highlight area in the description that will magically appear to the right.
See you soon!
Note you will require Adobe Acrobat Reader to view the brochures
