Quick Quiche


  • 8 slices bacon
  • 1/2 cup shredded cheese (your choice)
  • 2 Tbsp butter, melted
  • 4 eggs, beaten
  • 1/4 cup finely chopped onion
  • 1 tsp salt
  • 1/2 cup all-purpose flour
  • 1 1/2 cups milk


  1. Place bacon in large skillet. Cook over medium high heat. Drain, crumble, and set aside.
  2. Preheat oven to 350F.
  3. Lightly grease 9 inch pie pan.
  4. Line bottom of pie dish with cheese and crumbled bacon.
  5. In separate bowl, combine eggs, butter, onion, salt, flour and milk; whisk well. Some lumps are okay.
  6. Pour egg mixture into pie pan.
  7. Bake for 35 minutes, until set. Broil 5 more minutes if desired. 

Substitute for the bacon with 1/2 cup of your favourite vegetables: mushrooms, red peppers, asparagus, etc.

Posted on September 9, 2015 and filed under breakfast.